Twenty-four year-old, Abby Benson has dreams of owning her own wedding cake shop. An inheritance from her aunt gives her the ability to make those dreams come true. She hires Dane, a handsome contractor, to help her get the bakery up and running and soon they’re moving toward their own happy ending.
Unsure what to charge for her cakes, Abby has a crazy idea to let the customers decide what they think their cake is worth. This plan has its ups and downs, but the novelty of the idea makes her a local celebrity. When she is interviewed on television about the unusual idea, business booms and Abby has cake adventures she never dreamed possible. But as her fame grows, Abby is swept up in a whirlwind that threatens everything she values. With the challenges that face her, will she be able to determine what is worth the most?
I was lucky enough to review Karey White‘s first book Gifted for the Deseret News and loved it. So when Karey offered me the chance to review and endorse her second book, I was delighted.
As an added bonus, each chapter starts with a recipe, so it’s a novel and short cookbook all in one.
A great gift for the clean romance, cake-loving reader.
CONTENT NOTE: CLEAN
BOOK TRAILER for For What It’s Worth
The launch party for For What It’s Worth is Wednesday, December 5, The King’s English Bookshop, 6pm. There will, of course, be delicious cake. Hope to see you there!
Also, Karey will be here tomorrow to talk more about her delicious new book.